Capitol View Winery & Vineyards grows Frontenac and LaCrosse grapes on site with other cold climate Nebraska grapes incorporated in our winery to round out our full range of impeccable wines. All of our wines are made and bottled right here on site with our Nebraska grown grapes. We offer a variety of wines for all palates, ranging from dry reds to sweet whites and blushes.

Capitol View boasts one of the most experienced winemakers in the state. Ed Swanson, the Winemaker, was the first winemaker in Nebraska and has over 30 years of grape growing and winemaking experience. Ed is well-known in the winemaking industry and is a huge asset to the wine industry as a whole, especially to the Nebraska winemaking industry and to Capitol View Winery & Vineyards.

Full bodied dry white with an enticing floral and lime zest nose and palette.

On the palate City Lights simmers with flavors of apricot and fresh pineapple. Bright, refreshing finish. & tropical fruit.

Flavors of red clover, muscat & guava combine for a pleasing palate in our sweetest white wine. Similar to a Moscato.

Aromas are inviting with notes of creaminess, lemon, pear, kiwi and vanilla. Fermented and aged in American Oak barrels, Estate Consensus is structured and voluptuous. Creamy palate of ripe pear with a touch of oak.  Silky rich vanilla lingers through the long finish.

Medium-bodied dry white with rich & intense flavors of gooseberry, green melon, violet & a hint of grapefruit in the finish. So Refreshing! Row 16 is produced with Itasca grapes grown by Old Cellar Vineyard. The mystical, intriguing Row 16 in our vineyard inspired the name.  You will want to hear the story!!

Aromas of apricot, tangerines and melded hints of citrus entice you to experience this “Ice Style” wine. Much of the beautiful floral apricot carries over to the long, sweet lingering finish with crisp acidity ending in a flourish of orange.

A deep garnet color that leads to enticing aromas of plum, allspice, deep dark cherry with a bit of licorice and black currant. Aging in an American Oak barrel contributes to the aromas of vanilla. The palate is plush, filing the mouth with thick tannins layered with flavors of light caramel, rich dark fruit, black currant, cherry and plum in the delicious finish. .